Veneto - Adalia

A range of classic wines from the second label of Corte Sant’Alda, one of the top-flight producers of Valpolicella and Amarone. The Adalia brand name is derived from Adalia bipunctata, the ladybird, which is one of the main biological methods used by Corte Sant’Alda to control aphids in the vineyard. The winemaking at Adalia is overseen by Marinella’s daughter who follows a policy of minimal intervention. The grapes are harvested by hand at optimal maturity and then vinified in stainless steel to preserve the natural fruit flavours. It is designed for early consumption whilst the vibrant character is at its peak.

Soave, Adalia 2008
Rich, elegant, rounded and well balanced.

Valpolicella Classico Superiore doc, Adalia 2009
Youthful ruby core with notes of violet at the rim, punchy nose showing strawberry and red currant, fresh acidity and lovely soft tannins provide contrast in the mouth. Light medium bodied but with perfect length and balance.

Valpolicella Ripasso, Adalia 2008
Red garnet colour, with a fresh fruity fragrance and aromas of wild berries.

Amarone Della Valpolicella Classico, Adalia 2008
An intense and powerful expression of this Veronese classic made from naturally air-dried grapes.